"All Things Food" at SXSW 2023 by Food Tank and Huston-Tillotson University

Food Tank and Huston-Tillotson University Present...
"All Things Food" at SXSW 2023
(Official SXSW 2023 Event)
March 12, 2023.
King-Seabrook Chapel @ Huston-Tillotson University

“We’ve Had the Answers All Along.”
A-dae Romero Briones, First Nations Development Institute
Alex Racelis, University of Texas Rio Grande Valley.
Moderated by Dr. Sweta Chakraborty, PhD, We Don't Have Time

"A Business Sustainability Case Study: Chicken & Eggs.”
Andrea Chu, Vital Farms
Sandra Vijn, Kipster
Justin Kamine, Do Good Foods
Moderated by Mary Beth Albright, The Washington Post

“What is the Future of Meat?”
Nicky Quinn, Aleph Farms
Shannon Cosentino-Roush, Finless Foods
Kerri McClimen, Niman Ranch
Taeryn Kim, Wildtype
Evadne Cokeh, ButcherBox
Moderated by Chloe Sorvino, Forbes

“Businesses Doing More Than ‘Greenwishing’”
Emily Ma, Google
Alejandra Sanchez, Driscoll's
Riana Lynn, Journey Foods
Denise Woodard, Partake Foods 
Moderated by Natalie Marie Byrne, Blankspace

“Rethinking urban food production.”
Tiffany Washington, Dobbin-Kauv Farm
Viraj Puri, Gotham Greens
Moderated by Nadia Chaudhury, Eater

“Workers are the Heart of a Growing Food Movement.”
Special Theatrical Performance of “Little Peasants” by Food Tank

Panel “Inside a Tyson’s Meatpacking Plant” with RWDSU workers at Tyson’s plants in Mississippi and Alabama and RWDSU President Stuart Appelbaum. Moderated by Danielle Nierenberg, Food Tank.

“Stop Separating Food and Health.”
Joi Chevalier, The Cook's Nook
Jose Olivia, HEAL Food Alliance
Luke Saunders, Farmers Fridge
Niyeti Shah, WW 
Paul Newnham, Sdg2 Advocacy Hub
Moderated by Karen Magid, Huston-Tillotson University

“Cooking Up a More Sustainable Food System”
Adrian Lipscombe, 40 Acres Project
(RNA) Robert Nathan Allen, Little Herds
Helene Papper (she/her), IFAD
Moderated by Ralph Yznaga, Edible Austin

1:30PM. Delicious Chef Curated Lunch

2:30PM. Special Viewing. New Film, "Food 2050" followed by a fireside chat with The Rockefeller Foundation, Media RED, and guest speakers moderated by Food Tank's Danielle Nierenberg.

4:30PM. Special Viewing. New docuseries, "Hope In The Water" followed by a fireside chat with series director Brian Peter Falk, Celebrity Chef Andrew Zimmern and Fed by Blue's Jennifer Bushman moderated by Food Tank's Danielle Nierenberg.

6:00PM. “A bright BLUE future” Reception by Celebrity Chef Andrew Zimmern.

More details coming soon!